About Us
Our meat is always fresh, hand-cut, delicious and prepared with care. We pride ourselves on the quality of meat we sell to our customers because we value you!
Contact Info
- 110/400 Newmarket Road, Newmarket QLD 4051
- +0738564216
- 110/400 Newmarket Road, Newmarket QLD 4051
- +0738564216
Year: 2025
Italian Sausage and Polenta Parmesan
For a hearty weeknight meal, this creamy polenta paired with Italian sausage and roasted vegetables is hard to beat. It all comes together on one sheet pan (easy clean-up!) plus a pot of polenta on the stove. We use our own Traditional Italian Sausages from A Place 2 Meat (fresh pork seasoned the authentic way) …
Does Free-Range Chicken Really Taste Better?
Walking through any supermarket today, you’ll notice an interesting trend—chicken labels seem to compete for your attention with promises of “free-range,” “pasture-raised,” and “organic” quality. It’s easy to get caught up in the marketing stories, but here’s the question that really matters: does free-range chicken actually taste better? or is it just clever marketing designed …
Bone Broth Bulgogi Korean Beef Bulgogi Recipe
There’s a reason bone broth has stood the test of time. Long before it became a wellness buzzword, home cooks and chefs alike were simmering bones for hours to create a rich, flavourful base for soups, sauces, and stews. Today, bone broth is more than a cooking essential—it’s a powerhouse of nutrition that’s as restorative …
Your Guide to Australian Wagyu Grading
When it comes to premium beef, few varieties command the same level of respect and culinary admiration as wagyu. This extraordinary meat represents the pinnacle of beef excellence, combining meticulous breeding techniques with sophisticated grading systems to deliver an unparalleled eating experience. Australian wagyu has emerged as a global leader in this luxury market, establishing …
How to Cook Butterflied Leg of Lamb
Butterflied leg of lamb is one of those special cuts that never fails to impress—whether it’s a family barbecue, a Sunday roast, or a festive dinner with friends. We’re big fans of this cut because it’s easy to cook, quick to serve, and absolutely packed with flavour when prepared right. What Makes Butterflied Leg of …
Beef Sausages with Creamy Mash and Onion Gravy Recipe
If you’re searching for a dish that’s equal parts hearty, flavour-packed, and easy to prepare, look no further. At A Place 2 Meat in Newmarket Village, we believe every meal should be memorable—and our Gluten-Free Beef Worcestershire & Cracked Pepper Sausages are the star ingredient you need for a dinner that dazzles. These sausages are …
The Secret to a Juicy Chuck Steak: Don’t Rush the Cook
Chuck Steak: Underrated but Unbeatable When Cooked Right Chuck steak doesn’t always get the glory it deserves. While ribeye or porterhouse might steal the spotlight, chuck steak quietly delivers rich flavour, tender texture, and great value—if you know how to treat it right. At A Place 2 Meat, we love helping people rediscover cuts like …
Rib Steak Mastery: Why It’s the Cut Every Meat Lover Needs to Know
Rib Steak: Rich, Juicy, and Unforgettable Some cuts of beef are simply unforgettable—and rib steak is one of them. Known for its generous marbling, bold flavour, and melt-in-your-mouth texture, this cut is the ultimate indulgence for meat lovers. Whether you’re hosting a special dinner or just treating yourself midweek, rib steak brings restaurant-quality results straight …
Mastering the Art of Cooking Chuck Steak: Tender, Flavorful, and Budget-Friendly
Chuck steak often gets overlooked in favor of more popular cuts like ribeye or sirloin. But at A Place 2 Meat, we believe chuck steak deserves more love, especially because it’s affordable, packed with flavor, and perfect for slow-cooking. If you’ve ever wondered how to cook chuck steak to tender perfection, this guide is for …
How to Make the Perfect Beef Stir Fry at Home
There’s something undeniably satisfying about a sizzling hot stir fry, especially when it’s loaded with fresh vegetables and tender cuts of high-quality beef. At A Place 2 Meat, we understand that the right meat can turn a simple dish into a weeknight favourite. Whether you’re after a quick dinner idea or want to master the …