Click and Collect your Beef Chuck Steak
Yes you can now click and collect your beef chuck steak. All you have to do is order online and you can pick up your order instore when you are ready.
What is Beef Chuck Steak?
Chuck steak is a cut of beef that comes from the chuck, or shoulder area of the cow. This part of the animal is known for its rich, beefy flavor due to the high amount of muscle, connective tissue, and fat. Chuck steaks are more affordable compared to more tender cuts like ribeye or tenderloin, making them a popular choice for budget-conscious consumers.
Because the chuck area gets a lot of exercise, chuck steaks can be tougher than steaks cut from the loin or rib sections of the cow. However, this also means that chuck steaks are full of flavor. They are particularly well-suited for slow-cooking methods such as braising, stewing, or slow-roasting, which help to break down the connective tissues and result in a tender, flavorful dish. Chuck steaks can also be used for ground beef, stew meat, and are the traditional choice for dishes like pot roast or beef bourguignon.
Some specific cuts of chuck steak include the chuck eye steak, which is located close to the ribeye and can be somewhat more tender than other chuck cuts, making it suitable for grilling or pan-frying when marinated and cooked properly. However, most chuck steaks will benefit from moist heat cooking methods to ensure tenderness and maximise flavor.
