Why Grass-Fed Beef from A Place 2 Meat is a Cut Above the Rest

• May 20, 2025
• Barry Herman
• 0 comments

If you’re looking for beef that’s bursting with flavour, loaded with nutrition, and raised with care — you’ve found the right place. At A Place 2 Meat, our 100% grass-fed beef is one of our most popular products, and for good reason. Whether you’re cooking up a slow roast for the family or searing steaks for a weekend barbecue, grass-fed beef offers a difference you can truly taste.

What Makes Grass-Fed Beef Better?

Grass-fed cattle are raised on natural pasture — not grain or feedlot diets. This means they live healthier, more natural lives, and the result is leaner, more flavourful beef that’s packed with nutrients. Our grass-fed beef is:

• 100% Hormone & Antibiotic Free

• Halal Certified

• Free-Range from Start to Finish

You’ll notice the difference in the rich colour, distinct marbling, and mouth-watering taste.

Taste the Difference in Every Cut

From juicy porterhouse steaks to slow-cook briskets, our grass-fed beef is hand-selected and cut fresh by our expert butchers right here in Brisbane. Each piece is trimmed and prepared with care to ensure optimal tenderness and flavour. These aren’t just steaks — they’re centrepieces.

Healthier for You, Better for the Planet

Grass-fed beef has higher levels of omega-3 fatty acids, antioxidants, and vitamins like A and E. Plus, raising cattle on pasture supports more sustainable farming and animal welfare. When you buy from A Place 2 Meat, you’re choosing beef that’s better for your body — and better for the environment.

Available Online for Delivery

Living in Brisbane and want premium grass-fed beef without leaving your home? We’ve got you covered. Bulk delivery is available, and all orders are carefully packed and chilled to maintain freshness right to your door.

Ready to Upgrade Your Plate?
Experience the best of Brisbane’s butcher scene with A Place 2 Meat’s 100% grass-fed beef — fresh, local, and unforgettable.